HERE TO SERVE THE
HEALTH AND WELLNESS
NEEDS OF OUR CLIENTS
Our educated professionals
will gladly help find the best nutrition path for you in your
new health journey.
Did You Know?
9 out of 10 Americans do
not eat enough color also known as phytonutrients.
NUTRIONIST STAFF AT EVOLUTION MEDICINE
Miriam Whitfield is a nutritionist located in the northern suburbs of the Dallas area. She received her masters in nutrition science and functional medicine from the University of Western States.
She completed her undergraduate degree from Purdue University in nutrition science. She had over fifteen years experience in the fitness and bodybuilding industry before pursuing her nutrition education. She is also a twelve year veteran who served in combat roles during the Iraq War.
She works closely with Dr. John Roland at his functional
medicine clinic to help develop therapeutic plans for patients struggling with various diseases and illnesses. Her education
and experiences make her a valuable resource in helping
others on their health journey.
Red colored foods contain nutrients which support prostate, urinary tract function, and DNA health along with protection against cancer and heart disease.
Green foods contain several nutrients that help support eye, lung, liver, cell, arterial health/function, wound healing and gum health.
Yellow/Orange foods are filled with nutrients that help with eye health, immune function, plus body growth and development.
Purple/Blue colored foods contain the nutrients which are beneficial for the heart, brain, arteries, and cognitive health. They also support the fight against cancer and healthy aging.
White foods consists of nutrients which support healthy bones and the circulatory system. They also helps fight cancer and cardiovascular disease.